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Iberian pig and other autochthonous pig breeds

The production of the Iberian pig and other autoctonom pig breeds needs a complete knowledge of the characteristics of the final product that is wanted to obtain.

The feeding is the most influential factor on the final quality of its meat. A follow-up in the field by our specialized technical department and an exhaustive quality control in our laboratory, allow to modulate the characteristics of feed, to assure a homogenous and constant quality the final ham.

TEGASA has a specific range of product for Iberian pig:
- feed for piglets
- vitamin and mineral premixes
- additives,

that allow to cover all the existing productions, from the feeding in extensive form (advantage of the meadow), to the different kind of breeding pigs you wish.

 

Iberian Pig